As outdoor kitchens have become increasingly popular over the years, the interest in specialty exterior cooking equipment has skyrocketed as well, and one of the most popular items within that category is the Kamado grill. What exactly is this type of grill, though, why are home chef enthusiasts so enamored, and what do you need to know about using one in your outdoor kitchen?

The most ground-level deck (portion closest to the driveway) connects the front pathway, rear garage exit, and sun room exit to the backyard. It features a wide, curved staircase and other landings to accommodate the various entry and exit points, as well as an upper grilling space/alternative grill and barbecue area to the pavilion.

Outdoor kitchens are increasingly becoming staples of exterior living spaces, and they are also becoming increasingly complex. With a little bit of careful planning and structural forethought, though, you could easily end up with a personalized, functional, beautiful outdoor kitchen that’s usable in nearly every month of the year. If that’s your goal, here are five things we learned that could help you get exactly what you want.